• Christmas packages tied up with string
  • Bronze beauty
  • Hoo hoo ho hoo
  • The color of brick
  • Early morning sunrise
  • Getting ready for saturday
  • Dinner
  • A misty walk to wendy's
  • Love, dad
  • Waiting

« sunshine and goodness | Main | liberty, flat pigs and another in the series »

13 April 2008


Yum! And the idea of butter pecan ice cream drizzled with bourbon is rather compelling too. Is it wrong to eat dessert after breakfast? I wonder if we have any bourbon in the house...

Looks like you'll be blogging more, too. And that's another good pattern that's developing! Have a great week, Stephanie.

Oooh, yummy. I am glad, too, that you are starting to blog more. :)

oh gosh, that looks soooooo good!! Im popping over. Hmm we dont have the strong cheddar cheese over here - i do miss it.
Hugs xxx

One can never be too liberal with cheese.....

Not just a mouth-watering description, but a succulent PHOTOGRAPH as well!!! you're killing me!

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plates & forks

who's visiting?

my etsy shop, come see

::learning to draw in 2007::

  • lightbulb
    here is where you will find progress. where i can show you what i learn; my journey becoming comfortable putting pencil to paper, creating something i will be proud of.

the covered button

  • you're done!
    step by step instructions for covering a metal button.... i have also made a little slide show of the tutorial. get there by cutting and pasting this link... http://rubycrownedkinglette.typepad.com/rubycrownedkinglette/2007/06/the_covered_but.html